NOPI

Restaurante | London | Inglaterra | Reino Unido

Experiencia culinaria en NOPI Londres

El "NOPI" en Londres, Inglaterra, es un restaurante de renombre que forma parte del mundo culinario del famoso chef israelí Yotam Ottolenghi, conocido por sus innovadores libros de cocina y su cocina creativa. Situado en el corazón de Soho, marcó el primer paso de Ottolenghi en el mundo de los restaurantes de servicio completo, tras haber tenido éxito con sus delicatessen en Londres. Desde su apertura en 2011, el "NOPI" se ha establecido como un lugar que reúne sabores globales, ofreciendo una fusión única de influencias mediterráneas, de Oriente Medio y asiáticas. Está dirigido a aquellos que buscan tanto la vibrante atmósfera de un restaurante moderno como una experiencia culinaria sofisticada.

Fusión de cocina mediterránea y asiática

La atmósfera en el "NOPI" es elegante y a la vez relajada, caracterizada por un diseño estilizado que se diferencia de las más informales delicatessen de Ottolenghi. El interior se destaca por superficies de mármol blanco, acentos de latón dorado y dinámicas obras de arte que crean un ambiente elevado pero acogedor. El restaurante está dividido en dos niveles: en la planta superior hay mesas más pequeñas para una atmósfera más íntima, mientras que la planta inferior –conocida como "Downstairs"– ofrece dos grandes mesas comunitarias que dan directamente a la cocina abierta. Esta disposición de asientos poco convencional fomenta la comida en comunidad y permite a los comensales ver el trabajo animado pero preciso de los chefs. La atmósfera es vibrante, especialmente por la noche, cuando el restaurante suele estar muy concurrido, y el personal es apreciado por su amabilidad y competencia.

Restaurante Yotam Ottolenghi en Soho

Culinarimente, el "NOPI" representa una cocina que juega con colores vibrantes y sabores intensos, adaptando los platos según la temporada. Un destacado es la "Berenjena Asada", una berenjena frita con ajo negro, yogur y piñones, que es elogiada por su profunda sazón y textura cremosa. Igualmente impresionante es el "Pollo Bebé Cocido Dos Veces", un pollo tierno que, gracias a su doble preparación, obtiene una piel crujiente y carne jugosa, servido con una salsa aromática. Para los amantes de los mariscos, la "Lubina Sellada" con salsa de coco ofrece un delicado equilibrio entre ligereza y sabor exótico. Los postres también son una experiencia, como el "Semifreddo de Pistacho y Agua de Rosas", que con su consistencia cremosa y toque floral ofrece un elegante cierre. Los platos están pensados a menudo para compartir, lo que enfatiza la componente social de la comida.

Platos únicos en el restaurante NOPI

La carta de bebidas complementa perfectamente la comida, con una selección de cócteles que utilizan ingredientes de temporada y jarabes caseros, como una bebida con hoja de pandan y notas cítricas que reflejan las influencias asiáticas de la cocina. Además, hay una lista cuidadosamente seleccionada de vinos de baja intervención que realzan los sabores de los platos. La oferta de desayuno también es notable, con platos como "Shakshuka" con labneh ahumado, que llevan las raíces israelíes de Ottolenghi al plato y ofrecen una opción contundente para comenzar el día.

Datos de contacto

Web

Teléfono

Dirección
21-22 Warwick St
W1F 9LD London

Vista de mapa

Horarios

Domingo12:00 - 16:00
Lunes11:30 - 15:00
17:00 - 22:30
Martes11:30 - 15:00
17:00 - 22:30
Miércoles11:30 - 15:00
17:00 - 22:30
Jueves11:30 - 15:00
17:00 - 22:30
Viernes11:30 - 22:30
Sábado11:30 - 22:30

Reseñas

3052 Reseñas

Rick Ensminger
09.03.2025

Food was phenomenal and the drinks were so good even the mocktail!
PETER DB
09.03.2025

WHEN THE PASSION IS GONE, We had a great dinner on a weekday. Food & service on par. Nevertheless it felt like the whole place was running on an automatic pilot, well managed both in the back and front, but missing vibe and passion.
Anne Timss
06.03.2025

Everything was fantastic! We ate our way through the menu and will be back.
Paul S
26.02.2025

Food was fair to good. Service was acceptable. Four of us eating. My partner's manager from the US paid; I don't know the final bill. I'd like to share my three thoughts: Our guest's Prosecco was served in a wine glass, my wine glass was cracked but I decided not to make a fuss of this fact in front of our guests and space around our table, next to the window, was tight - service consisted of passing drink and food through / between our guests to my partner and I closest to the window, interrupting conversation.
Gethin W
28.02.2025

Literally one of the best meals I've ever had. It was storytelling on a plate. The parsnips took me to a rich family friend at Christmas. The beetroot and goat cheese took me to a fresh cold morning in the Swiss Alps. I couldn't fault it. Except the courgettes were a bit too rich, I would add more zest. Staff were very chill and not too friendly. Not too loud thank GOD. I could hear myself, my party, the music, and ambience. In a word: excellence.
Annet Braakman
27.02.2025

Eten was heerlijk maar niet altijd heet. Koffie was NIET lekker
Lina W
27.02.2025

Amazing lunch! We ordered many different things to share, of which every dish was exquisite! The risotto wasn't quite to my taste, but the others loved it. We went veggie only, which makes me want to come back and try some of the meat and fish dishes. It was very busy, and I think the service could have been a bit more attentive, but they were polite and friendly. I've been to Rovi before, which also has been incredible. It's obviously a treat but worth it. It tastes absolutely delicious, the presentation is beautiful, the restaurant is stunning, and with all these incredible fresh ingredients, you even feel as if you've fuled your body with all the good stuff.
Sara Navarro
26.02.2025

Comida muy rica, mediterránea con toques libaneses. Siempre que voy a Londres vengo a comer, su chef Ottolenghi es uno de mis favoritos. En cuanto al servicio son secos pero eficientes, me parece excesiva la propina del 12% obligatoria q te incluyen en el ticket. Anyway, yo seguiré viniendo porque m encanta.
Vy Nguyen
24.02.2025

Absolutely love our lunch visit at NOPI! The food is amazing, with bold flavours and a variety of textures. Highly recommend trying the pork belly, the seabass (main dish), the tiger prawns and chickpea tofu. I'd say this place has a more Mediterranean taste than ROVI (both are equally great and have their own unique goodness). The service is super attentive. Also the Malva dessert cake is a must! Can't wait to come back.
Jim Yoezer
24.02.2025

It's a very luxurious place to eat and refresh. I am very amazed
Catie
22.02.2025

We loved it here! Anastasia looked after us, she’s fantastic, professional, knowledgeable and gave the absolute best advice “block, report and never hear from again” it was perfection! Thank you!
Nicholas Ong
21.02.2025

Creative blend of flavors and cooking techniques. Small plates allowed for tasting of different dishes. Price slight on the higher side but worth the exploration of a well known chef’s work. Busy restaurant and service is on the slow side . Servers are however friendly and knowledgeable. Not an everyday restaurant but recommended if seeking a food adventure!
U V
21.02.2025

Good food. Very good service
kirsty1dee
19.02.2025

Exceptional service. Second time I’ve been. Food was better first time around.
Erin F
17.02.2025

One of the most delicious meals I've ever eaten. Amazing service and stunning bathroom.
Shirley Den
15.02.2025

The food at NOPI was simply outstanding. Every dish was beautifully presented, bursting with bold and balanced flavors. Ottolenghi’s signature style was evident in every bite, with creative combinations that felt both surprising and perfectly harmonious. From the vibrant mezzes to the richly layered mains, each plate was a true delight. Verdict: Absolutely worth the hype.
keith crewe
14.02.2025

Great service, all the menu was well explained and recommendations were excellent. Would definitely go back for a special occasion!
Cathy Beschemin (Cat7411)
11.02.2025

Quel bonheur de pouvoir déguster la cuisine de Mr Ottolenghi et ses plats pleins de saveur et d'épices !
Isabela Guillen
10.02.2025

Really, really loved the atmosphere of this dining room! White and clean, but felt homey and well decorated at the same time. Service was really great, it felt like a real treat to dine here. Also gluten free menu is very extensive. Favourite dishes were the duck and aubergine.

 

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